Nearly all of the food we eat starts with seed. Consider a red pepper crop. The harvest is dependent on soil, water, and farmer labour, but the ultimate potential of any crop is within the seed. How large or flavourful...
Nearly all of the food we eat starts with seed. Consider a red pepper crop. The harvest is dependent on soil, water, and farmer labour, but the ultimate potential of any crop is within the seed. How large or flavourful...