I’ll be honest with you; as a kid, I would spit out any onion I tasted. At first I hated the flavour, but I came to hate the idea of onions. Inform my six-year-old self that there was onion in a meal, and you’d ensure...
Archive - February 2015
Poverty and a food price crisis
Now that we’ve rung in 2015, we can expect a higher total when our groceries are rung up at the store. According to the Food Institute at the University of Guelph, food prices in 2014 increased by 2.8%. Meat prices...